Quality assurance

Raw material

• We work in partnership only with IQF producers, which fulfill the highest criteria for the raw materials for freeze-dry industry.
• This includes botanical variety of fruit, allergens, cleanliness and foreign bodies, initial sorting and then freezing + cutting.

Production

• We select fruits based on different parameters, only with the suitable physical and chemical characteristics, microbiology parameters and calibration of shape or cut size.

Final product

• Final quality check is done in the humidity controlled environment – samples are taken to do the full analyse for heavy metals and microbiology.
• When importing final product from our production partners, we take care to sample each batch in the certified laboratory.

Storage

• We only use storage facilities approved for food ingredients and our warehouses are fully certified.

Certifications

• IFS Broker certified
  
• BIO
  
• Kosher